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Dinner with the Chef Series – Wild Game Night
November 6, 2018 @ 6:00 pm - 8:00 pm CST$34.95
November 6th is our second installment of Dinner with the Chef. Just in time for hunting season, the theme for this dinner is Wild Game!
You will enjoy a delicious dinner while Chef Amelio demonstrates how to prepare it: duck confit salad, venison chops with wild mushrooms and bread pudding, and a dessert (TBD).
Tickets: $34.95 per person (includes a glass of wine of your choice with dinner)
Check-in starts at 5:30pm
Call the Pro Shop at 906-265-3401 to purchase tickets!
**Note: As we will be bringing in special product for this dinner all tickets must be purchased by Tuesday, October 30th. After this date no refunds can be issued**